Sunny Sunday

What a difference a couple of days makes! I've got the windows open now to enjoy the nearly 70 degree weather. Yesterday, I was alone for supper so just had leftover chicken instead of making the trout. Today, we're having:

• bone broth and pumpkin custard w/kefir for breakfast
• lunch at Mom & Dad's
• steelhead trout, broccoli, and fried rice for supper

Tomorrow, we'll have:

• bone broth and pumpkin custard w/whipped cream for breakfast
• leftovers for lunch
• coconut chicken curry for supper, unless I don't have enough coconut milk :)

I may go pick up some more raw milk tomorrow...I've ordered some fil mjolk and piima cultures and they should arrive by the middle of next week. Can't wait to try them!