We picked up Chick-fil-A sandwiches. But...we didn't eat the buns, and I served kimchi with the chicken. How's that? heehee
And the good news is: the house is ready to list for sale!!!!!!!!!!!!!!!!!!!!!!!!
I dare you to come look in my closet.
Here's today's menu:
- warm beef broth, fried eggs, and leftover muffins for breakfast
- leftover steak, pumpkin gratin, and steamed broccoli for lunch
- tostadas & salad for supper
I soaked the tortilla dough last night before I edited pics and fried the tortillas as soon as the eggs were done. Then I browned the onions & hamburger for supper and made some fresh guacamole. yummmmmmmmmmmm
We did end up getting our box of produce yesterday. I weighed everything, and it looks like I saved between $10 and $20 by getting the box. The only things I don't like: I have no idea what I'll get (and I'm a HUGE planner, so that irks me) and we did get some things I wouldn't have gotten (e.g., I listed grapefruit as a dislike on their form, and we got grapefruit; I would have skipped the beets, too). But I did really like that they delivered. :)
I'll post my guac recipe in a few. Here's what we'll have tomorrow:
- beef broth and leftover muffins for breakfast
- leftover tostadas for lunch
- burgers, mashed potatoes & gravy, steamed green beans for supper
I'll probably be doing easier meals for a while so I won't get caught in the middle of a huge production during a showing. And while I think garlic and ginger smell really yummy, I know that can put some people off. :)
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